Tasty Tuesday: Hawaiian Meatloaf

I mentioned yesterday that this is one of my husband's favorite dinners. This is a great summer meatloaf that I've been serving since our first year of marriage!

Hawaiian Meatloaf (can also be made into meatballs)
1 lb ground beef
1 egg
1/3 of a can of crushed pineapple (or tidbits if you aren't trying to hide them from the children like I am! :-) , Drain and save the juice
1 tbsp. chopped onion
2 tbsp. of pineapple juice
1/3 cup of breadcrumbs
1 tsp. of salt

Mix it all together. Bake it in the oven at 350 for 1 1/4 hours.

Hawaiian Meatloaf Sauce:

1/2 cup of pineapple juice (or as much as you can get from the can)
1/2 cup of brown sugar
1/2 cup of ketchup

Mix and warm on the stove-top over medium heat and ladle over the loaf. Enjoy!

Walk with the King!

I am participating in Tempt Your Tummy Tuesday, Dining With Debbie , Balancing Beauty and Bedlam and Tuesdays at the Table recipe exchanges. For more blogger recipes go to these links.